How To Make Easy Made Salsa!
- 1 Large Tomato
- 1 Can of Diced Tomato's (I use Hunts)
- 1/2 Red Onion
- 1/2 Teaspoon Fresh Cilantro
- 2 Cloves Fresh Garlic
Open your can of tomatos and put in a bowl, dice your tomato and put it in with the canned tomatoes. Take a grater and grate the 1/2 red onion. Do the same for the fresh garlic. If you do not want this too spicy, do one clove of fresh garlic. Finely chop your fresh Cilantro and mix all together and chill in the fridge! ENJOY!
This was SO delicious! and FRESH! Be sure to eat within several days, or it will go bad quickly. Hover over one of the photo's and pin this post if you enjoyed! Thanks!
*I found the original recipe over at Mama to 5 Blessings but I did tweak it and do it a bit differently*
*I found the original recipe over at Mama to 5 Blessings but I did tweak it and do it a bit differently*
Thanks for the recipe. I have only bought it out of a jar.
ReplyDeleteThank you for the great salsa recipe. I have been looking for a recipe that was not too spicy and yours turned out perfectly. Please keep up the terrific blogging.
ReplyDeleteThis looks really great. I have several tomatoes from the garden I need to use, so I will have to try this.
ReplyDeleteI'm always looking for people's homemade salsa recipes. This one looks good. Made my mouth water. I'm looking forward to trying it.
ReplyDeleteyummy yummy I haven't made my own salsa for a few years - how could I forget you don't need to buy it. And I like this recipe with plenty of garlic and just a pinch of cilantro - perfect!
ReplyDeleteI'm going to get the ingredients for the week-end,and would love to try it!! Thanks!!
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